Little Guide promotes local businesses and introduces people to the best places to dine, shop, have fun and find local culture.
Treat yourself to a flavorful journey with Aguas Karen—your go-to for sophisticated mobile snacks, catering, meal prep services, and daily menu drop-off options. Whether it’s an event, weekly preps, or a last-minute craving, Aguas Karen elevates your culinary experience. Overcoming numerous challenges along the way, owners Anakaren and Miguel Esquivel made the [...]
Read MoreGrowing up in rural Central California, Antonette’s family shared a special Christmas Eve tradition. In the cozy warmth of Aunt Mae’s kitchen, they eagerly awaited the magic of her rich, creamy toffee. Known as “Aunt Mae” to the neighborhood kids, Antonette’s mom created batches of this sweet delight. [...]
Read MoreFrom mouthwatering pastries to sweet treats, and delicious breakfast options to delightful lunch creations, each bite at Bread & Honey tells a story of passion and innovation. Established in 2021, Bread & Honey is a culinary experience that goes above and beyond the typical bakery and restaurant. [...]
Read MoreCharcuterie by M is a master of culinary artistry, delivering an elevated charcuterie experience, a testament to owner Mina Calvillo’s keen focus on aesthetics and quality. Each board is a canvas of flavors, carefully curated to create memorable moments, encapsulating the commitment to [...]
Read MoreCrusader Brewing Company proudly stands as a vibrant hub owned by veterans and law enforcement officers, where the art of brewing traditional European beers takes center stage--guided by the seasoned hands of Kern County’s only Certified German Master Brewer, who brings 20 years of brewing experience to every pint. [...]
Read MoreStep inside Harrington House on the corner of Stockdale and Buena Vista, and you’ll quickly discover that you’re about to experience something very different… the perfect fusion of American-style dishes with just the right touch of Indian love and spices. [...]
Read MoreMerv Crist embarked on his culinary journey decades ago with a modest market named The Prime Cut. Expanding beyond a simple meat market, Merv ventured into preparing hot food, eventually leading to a larger establishment. Complete with a bar, musical stage, and ample seating, it became a beloved spot until its sale. After a nearly 10 year [...]
Read MoreSol y Luna Mexican Cuisine in Southwest Bakersfield is all about an elevated dining experience, where the focus is always on serving you exceptional food and drinks. [...]
Read MoreTom and Kate, inspired by their Michigan lakefront summer memories, dreamt of owning an ice cream shop. As their kids grew and headed to college, they seized the opportunity to open their first store. While they loved serving ice cream, they weren’t crazy about the long ingredient list in the [...]
Read MoreFounded in 2015 by owner Don Bynum, Temblor Brewing reflects his love for crafting high-quality beer and sharing it with the community. An extraordinary fusion of brewery, restaurant, concert & comedy venue, and private event space, Temblor Brewing sets the stage for an array of events, creating a multifaceted experience beyond that of the typical brewery [...]
Read More