Abel Brown

Little Guide Augusta • Eat Local • Pg. 21

The Story

A neighborhood gem and longtime favorite in Augusta, Abel Brown Southern Kitchen & Oyster Bar offers a refined take on modern Southern cooking rooted in tradition and hospitality. Named after a folk ballad honoring the everyday man, the restaurant reflects that spirit through dishes that feel both familiar and elevated. The space blends relaxed Southern charm with an energy that makes it suited for special occasions or an easy night out with friends.

Chef and owner Todd Schafer, a James Beard Award semifinalist, leads the kitchen with deep respect for Southern ingredients and coastal seafood. Fresh oysters anchor the menu, joined by seasonal plates and Southern classics celebrating the richness of the region. From carefully sourced ingredients to thoughtful preparation, every dish reflects a balance of tradition and creativity. Warm hospitality, a vibrant dining room, and a curated wine program make Abel Brown a gathering place where locals return often and visitors quickly feel at home.