Near the sun-kissed shores of Florida, you'll be pleased to find the culinary gem, OPS Pizza Kitchen & Café, where every slice tells a story of passion, warmth, and community spirit. Meet Natia, whose journey from the Republic of Georgia to the sunny coasts of America is woven with love for great food and unparalleled hospitality.
Natia's journey with OPS began in 2003, a tale of dedication and devotion that saw her rise from an employee to the proud owner of the Fernandina Beach location in 2015. She loves turning patrons into cherished friends and crafting experiences that linger in the heart long after the last bite. From the moment you step inside, her radiant smile and excitement welcome you. Her commitment to personalized care knows no bounds, as she extends her warmth beyond the restaurant walls, checking in on guests, offering a helping hand, and ensuring everyone feels like part of the family. Alongside her is her young son, learning the ropes of hospitality.
The ambiance, vibrant with lush plant life and a cozy outdoor patio adorned with live plants and flowers, beckons you to linger, to savor each moment in the embrace of good company and hearty Italian fare. As you explore OPS's menu, don't miss the Marsala, Lasagna, and Alfredo, each crafted with love and authenticity, transporting you to the heart of Italy. Visit OPS Pizza Kitchen & Café--a home away from home, where every guest is family.
